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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Hugo & Victor

75007 PARIS
Pastry
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Secondary activities Chocolate factory
Services Delivery service | On order | Online shop
Gault&Millau's review
Pastry What strikes you about this former Guy Savoy pastry chef is his ability to innovate. His pre-cut tarts with cleverly interlocking slices are a case in point. And he's always on the lookout for ingredients from unexpected sources, such as handmade chocolate from Vietnam, or combava and verbena grown in his family's greenhouses near Hyères. Always pralines and pastries that follow the seasons.
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Address 40 Boulevard Raspail
75007 Paris
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