Vendange

Laurent Bénard

93 / 100 Champagne

Vintage : 2017

Type : Extra-brut

Classification : 1er cru blanc de noirs millésimé

Color :

Effervescent blanc

Budget : 45€ to 80€

Gault&Millau's review 2023

Tasty nose in a natural style, with aromas of hazelnut and toast, followed by controlled oxidative and spicy notes. On the palate, the Pinots are greedy and fine at the same time, with a beautiful vibrancy but above all a true and powerful length. An unending finish that makes us want to come back for more.

Laurent Bénard Vendange

93 / 100 Champagne

Vintage : 2017

Type : Extra-brut

Classification : 1er cru blanc de noirs millésimé

Varieties :

Pinot meunier 60%

Pinot noir 40%

Budget : 45€ to 80€

Gault&Millau's review 2023

Brand : Laurent Bénard

Name : Vendange

Type : Extra-brut

Classification : 1er cru blanc de noirs millésimé

Appellation : Champagne

Year : 2017

Varieties :

Pinot meunier 60%

Pinot noir 40%

Color :

Effervescent blanc

Budget : 45€ to 80€

Address : 23 Rue Duval, 51160 Aÿ-Champagne, France Navigate To

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Laurent Bénard

The estate is located in Mareuil-sur-Aÿ, in a renowned village classified as a premier cru. Certified organic, Laurent Bénard and his wife have also opted for certification of their cellar practices since 2012. Soil tillage, no sulfur added at bottling, wood ageing and low dosage are daily practices in the quest for authentic champagnes. As an engineer, Laurent Bénard sees organic farming as a means to an end, and not an end in itself, in the service of producing champagnes that are currently highly sought-after. The house style tends towards subtle oxidative notes, making them remarkable table companions. Selective distribution in the on-trade.

Production Organic

Services On-site sales, Organised visits

Champagnes

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