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Winery presentation by Gault&Millau
In Montigny-sous-Châtillon, the Konrat family’s ancestors developed viticulture across a variety of exposures and on a wide range of soil types (sand, limestone, clay, and even a vein of flint). Faustine and Marc carry on the family’s winemaking traditions while infusing them with a contemporary flair, producing an authentic gourmet champagne in which each grape variety from every plot is vinified in barrels, amphorae, demijohns, and a few stainless-steel tanks. Spanning 7 hectares of single-vineyard plots, the estate began its transition to organic farming in 2024. It is expected to receive organic certification in 2027.
Map
Bottles from the winery
Konrat
Velours
89
/
100
Champagne
Vintage :
BSA
Type :
Doux (sweet)
Classification :
Blanc
Varieties :
Chardonnay
60%
Pinot meunier
30%
Budget :
€80 to €120