InternationalJM Gobillard et Fils
51160 HAUTVILLERS
Champagnes
Gault&Millau's review
The story of Maison Gobillard began in 1933 with Gervais Gobillard, who acquired a small hectare in Hautvillers, believed in his good fortune and launched his brand at a time when only the big houses were profiting from sales. His son Jean-Marie took up the torch, launched a nursery business and expanded the estate to 8 hectares. The family-run business now sells some 1.5 million bottles worldwide, as the champagnes are particularly well distributed. The wide range can be discovered directly at the family cellar, located just opposite Hautvillers Abbey, where Dom Pérignon mastered the art of blending.
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Bottles from the winery
88/100
Vintage BSA
Color
Effervescent blanc
Varieties
Pinot noir
100 %
89/100
Vintage BSA
Color
Effervescent blanc
Varieties
Pinot meunier
100 %
87/100
Vintage BSA
Color
Effervescent blanc
Varieties
Chardonnay
100 %
89/100
Vintage 2015
Color
Effervescent blanc
Varieties
Chardonnay
60 %
Pinot noir
40 %
88/100
Vintage BSA
Color
Effervescent blanc
Varieties
Chardonnay
50 %
Pinot meunier
25 %
Pinot noir
25 %
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