Gault&Millau's review
2021
88/100
Creamy on the palate, this champagne, with its high dosage (9 g/liter), offers notes of yellow fruit (apple, pear). Best served with rich, creamy dishes such as veal chop with mushrooms.
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Jean-Yves de Carlini
Founded in 1955 by Roger de Carlini, the champagne house Jean-Yves de Carlini cultivates 6.50 hectares in vineyards classified Grand Cru of the Montagne de Reims around Verzenay. They also own land in the very fine Premiers Crus of Villers-Marmery, Rilly-la-Montagne and Ludes. With a production of 60,000 bottles a year, the family masters the production from the vine to the bottle.
Address
51360 VERZENAY
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Champagnes
Jean-Yves de Carlini
Founded in 1955 by Roger de Carlini, the champagne house Jean-Yves de Carlini cultivates 6.50 hectares in vineyards classified Grand Cru of the Montagne de Reims around Verzenay. They also own land in the very fine Premiers Crus of Villers-Marmery, Rilly-la-Montagne and Ludes. With a production of 60,000 bottles a year, the family masters the production from the vine to the bottle.
Bottles from the winery
BSA
88/100
Jean-Yves de Carlini
Blanc de Noirs
Type :
Brut
Appellation :
Champagne
Classification :
Grand cru blanc de noirs
Color :
Effervescent blanc
Varieties :
Pinot noir
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BSA
88/100
Jean-Yves De Carlini
Tradition
Type :
Brut
Appellation :
Champagne
Classification :
1er cru
Color :
Effervescent blanc
Varieties :
Pinot noir 75%
Chardonnay 25%
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BSA
89/100
De Carlini Jean-Yves
Rosé
Type :
Brut
Appellation :
Champagne
Color :
Effervescent rosé
Varieties :
Pinot noir 75%
Chardonnay 25%
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