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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Étienne Sandrin

10110 CELLES-SUR-OURCE
Champagnes
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Champagnes
Production Biodynamics, Organic
Services Organised visits
Gault&Millau's review
Anne and Étienne Sandrin took over the family domaine in 2006, and from the moment they arrived, they had a very clear idea of what they wanted to achieve: champagnes that reflected their terroir as accurately as possible. Their signature cuvées come from a single plot and a single vintage. To achieve even greater accuracy in their wines, and true to their motto "Do it your way, and above all do it right!", the winemakers converted their operation to organic farming back in 2014, and the switch to biodynamic (Demeter certification) was made in 2018. Most of the wines come from pinot noir planted, depending on the plot, on limestone marl or clay soil, and are neither filtered nor dosed.
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Address 48 Grande Rue
10110 Celles-sur-Ource
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Bottles from the winery

Étienne Sandrin À Travers Celles
93 / 100 Champagne
À Travers Celles
Vintage : 2020
Type : Brut nature
Classification : Blanc
Varieties :
Pinot noir 80%
Pinot blanc 20%
Budget : 56 €
Etienne Sandrin Mouille-Brant
89 / 100 Champagne
Mouille-Brant
Vintage : BSA
Type : Extra-brut
Classification : Blanc
Varieties :
Pinot noir
Etienne Sandrin A Travers Celles
89 / 100 Champagne
A Travers Celles
Vintage : BSA
Type : Extra-brut
Classification : Blanc
Varieties :
Pinot noir 80%
Pinot blanc 20%
Budget : 50 €
Etienne Sandrin Mouille-Brant
94 / 100 Champagne
Mouille-Brant
Vintage : 2017
Type : Extra-brut
Classification : Blanc
Varieties :
Pinot noir
Budget : 56 €
Etienne Sandrin Val Champignat
94 / 100 Champagne
Val Champignat
Vintage : 2017
Type : Extra-brut
Classification : Blanc
Varieties :
Pinot noir
Budget : 58 €
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