Étienne Sandrin
10110 CELLES-SUR-OURCE
Champagnes
Gault&Millau's review
Anne and Étienne Sandrin took over the family domaine in 2006, and from the moment they arrived, they had a very clear idea of what they wanted to achieve: champagnes that reflected their terroir as accurately as possible. Their signature cuvées come from a single plot and a single vintage. To achieve even greater accuracy in their wines, and true to their motto "Do it your way, and above all do it right!", the winemakers converted their operation to organic farming back in 2014, and the switch to biodynamic (Demeter certification) was made in 2018. Most of the wines come from pinot noir planted, depending on the plot, on limestone marl or clay soil, and are neither filtered nor dosed.
READ MORE ...
READ LESS ...
Bottles from the winery
89/100
Vintage BSA
Color
Effervescent blanc
Varieties
Pinot noir
100 %
89/100
Vintage BSA
Color
Effervescent blanc
Varieties
Pinot noir
80 %
Pinot blanc
20 %
94/100
Vintage 2017
Color
Effervescent blanc
Varieties
Pinot noir
100 %
Food products, kitchen equipment, tableware, service solutions...
See the full list of partners who place their trust in Gault&Millau
All our partners