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37-39 rue Boissière
75016 Paris
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Vintage 2004
93/100

Bonnet-Ponson

Jules Bonnet

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Jules Bonnet
Vintage 2004
93/100

Bonnet-Ponson

Jules Bonnet
Jules Bonnet
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Gault&Millau's review
2019 93/100
The nose bears witness to the evolution of this cuvée, with empyreumatic notes mixed with freshness. The palate reveals a subtle balance between vinosity and salinity. Notes of sweet spices (cumin, turmeric, galanga) are supported by the chalky touches of the terroir. A gastronomic champagne at its best, to be served with sweetbreads in cream sauce with chanterelle mushrooms.
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Plan
Address 9 Chemin du Peuplier
51500 Chamery
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Specifications
Brand
Bonnet-Ponson
Name
Jules Bonnet
Year
2004
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Discover the winery

Bonnet-Ponson
Open

Bonnet-Ponson

The estate, recently certified organic, produces its champagnes from the family's 10.5 ha vineyard on the Montagne de Reims, divided into 50 parcels in the villages of Chamery, Vrigny, Coulommes-la-Montagne and Verzenay. After graduating in oenology in 2006, Cyril Bonnet joined his father in 2013, initiating the estate's conversion to organic farming and the development of alternative methods in the vineyard based on phytotherapy. In the winery, part of the vinification process is carried out in wood, without the addition of sulfites. The wines are unfiltered and disgorged after a fairly long bottle ageing period, from four to twelve years.

Address 51500 CHAMERY
Production Organic
Services Housing, On-site sales
Champagnes
Bonnet-Ponson

Bonnet-Ponson

The estate, recently certified organic, produces its champagnes from the family's 10.5 ha vineyard on the Montagne de Reims, divided into 50 parcels in the villages of Chamery, Vrigny, Coulommes-la-Montagne and Verzenay. After graduating in oenology in 2006, Cyril Bonnet joined his father in 2013, initiating the estate's conversion to organic farming and the development of alternative methods in the vineyard based on phytotherapy. In the winery, part of the vinification process is carried out in wood, without the addition of sulfites. The wines are unfiltered and disgorged after a fairly long bottle ageing period, from four to twelve years.
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Production Organic
Services Housing, On-site sales
Champagnes

Bottles from the winery

Vintage 2020
92/100

Bonnet-Ponson

Griblanc
Griblanc
Type : Sec
Appellation : Champagne Coteaux champenois
Color :
Blanc
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BSA
92/100

Bonnet-Ponson

Seconde Nature
Seconde Nature
Type : Brut nature
Appellation : Champagne
Classification : 1er cru
Color :
Effervescent blanc
Varieties : Pinot noir 45% Chardonnay 40% Pinot meunier 15%
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BSA
91/100

Bonnet-Ponson

Seconde Nature Rosé de Macération
Seconde Nature Rosé de Macération
Type : Brut nature
Appellation : Champagne
Color :
Effervescent rosé
Varieties : Pinot noir
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Vintage 2004
93/100

Bonnet-Ponson

Jules Bonnet
Jules Bonnet
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Vintage 2011
92/100

Jules Bonnet

Jules Bonnet Millésimé
Jules Bonnet Millésimé
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Vintage 2009
92/100

Bonnet-Ponson

Les Vignes Dieu
Les Vignes Dieu
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BSA
90/100

Bonnet-Ponson

Extra-Brut
Extra-Brut
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BSA
90/100

Bonnet-Ponson

Non Dosé, cuvée Perpetuelle
Non Dosé, cuvée Perpetuelle
Type : Brut nature
Appellation : Champagne
Classification : 1er cru
Color :
Effervescent blanc
Varieties : Pinot noir 40% Pinot meunier 30% Chardonnay 30%
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Vintage 2008
93/100

Bonnet-Ponson

Les Vignes Dieu
Les Vignes Dieu
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Vintage 2009
92/100

Jules Bonnet

Jules Bonnet Millésimé
Jules Bonnet Millésimé
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BSA
88/100

Bonnet-Ponson

Brut
Brut
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