InternationalAutréau-Lasnot
51480 VENTEUIL
Champagnes
Gault&Millau's review
Since the 1930s, the Autréau-Lasnot family has been cultivating vines, mainly on the Venteuil terroir in the Marne Valley, covering some 15 hectares today. The fifth generation is represented by two brothers, Fabrice and Florent, and their wives, Véronique and Virginie. The two Champagne grape varieties, chardonnay and pinot noir, are combined with pinot meunier, of which the house is proud to produce a vintage cuvée.
READ MORE ...
READ LESS ...
Bottles from the winery
Our partners
Food products, kitchen equipment, tableware, service solutions...
See the full list of partners who place their trust in Gault&Millau
All our partners
