Antoine Grethen
51170 BROUILLET
Champagnes
Champagnes
Production
Conventional
Gault&Millau's review
Antoine Grethen took over the family's 3 ha estate in 2016, just after graduating with a BTS in wine and spirits. The winemaker quickly converted to biodynamic viticulture. He takes part in the Champagne revival and joins the Compagnie des courtiers jurés-experts piqueurs de vins de Paris, responsible for appraising wines by intervening before commercial courts. Antoine is just beginning to market his first cuvées: "Mon Premier Vin", from the 2017 harvest, a 100% pinot meunier red coteaux-champenois and a white pinot meunier coteaux-champenois.
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Bottles from the winery
