Gault&Millau's news
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Hostellerie Briqueterie, the 5-star Champagne refuge
A member of the ultra-chic Beauvallon collection, this historic address has been restored to its former glory, combining contemporary refinement with multiple tributes to the spirit of the place, in the heart of Champagne's most prestigious vineyards.
Grandeur, intimacy and well-being: the Royal Champagne experience
Ten kilometers from Épernay, perched at an altitude of 350 m, the Royal Champagne opens out over the vineyards and hills of the Marne Valley, offering guests an incredibly relaxing and sparkling experience.
Celebrating Champagne
friday June 30, Saturday July 1 and Sunday July 2, 2017 will see the first edition of "La Champagne en fête"
Aube en Champagne: the new Eldorado for epicureans!
If you think of Champagne, do you think of the bubbles from the great houses of Reims or Épernay? And yet, further south, an intimate, winegrowing and gastronomic Champagne is available to gourmets with a fine nose.
Champagne in the countryside
Hotels, museums, personalized tours, gastronomic experiences... Champagne houses have embarked on a major campaign to renovate their reception facilities. A simple visit to the cellars followed by a tasting is no longer enough.
Mathieu Meyer, wine and bees
Mathieu Meyer embodies Château Galoupet's new eco-responsible course. The estate manager is pursuing the renaissance of this Provence cru classé, owned by Moët-Hennessy since 2019. His vision is of a biodiversity hotspot that also serves the quality of the wines.
At these tables, you dine directly in the chefs' garden
Often hidden away behind the restaurant, kitchen gardens and other vegetable patches are now open to the public for more intimate gastronomic experiences.
Mathieu Meyer, his plans to bring Château Galoupet back to life
Mathieu Meyer embodies the new direction of Château Galoupet. The estate manager is continuing the renaissance of this Provence cru classé, owned by Moët-Hennessy since 2019. His vision is of a biodiversity hotspot that also serves the quality of the wines.
Champagne wedding at LVMH
It's wedding season in Champagne. Flutes are raised and toasts are made to the union of several great houses with illustrious chefs of French gastronomy. More than just a brief engagement with a wine and food pairing over dinner, some champagne brands and houses are hiring the services of an "in-home" chef.