Raisin

16000 ANGULEMA
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Cooking
French | Tapas
Style
Casual | Wine Bar | With friends

Gault&Millau's review 2025

A cosy wine bar on the corner of rue des Trois-Notre-Dame, where you can share a selection of wines from small producers. The cellar ranges from classics to thirst-quenchers, from Jean-Baptiste Arena's Corsican wines and Domaine Bienheureux's Châteauneuf-du-Pape to Olivier Pithon's cuvées and Domaine de Fondrèche.
LOCATION

LOCATION

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Address 18 Rue Des 3 Notre Dame
16000 Angulema
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Opening hours

OPENING HOURS

  • MON
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People
  • Chef
    Chef
    Chef Chef
  • Pastry Cook
    Pastry Cook
    Pastry Cook Pastry Cook
  • Sommelier
    Sommelier
    Sommelier Sommelier
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https://rs.gaultmillau.com