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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Restaurant Le Meurice - Alain Ducasse

75001 PARIS
16.5/20
Remarkable Restaurant
17 PHOTOS
Chef Alain Ducasse
Cooking specialty | Traditional
Services Delivery Service | For people with disabilities | Pets allowed | Valet parking
Price Indicative price per person (excl. drinks)
350€ à 400€
Gault&Millau's review
16.5/20
Remarkable Restaurant French excellence governs this rare and precious meal. The setting, the pomp, the service, all brilliantly orchestrated by Alban Del Monte. The many foreign visitors fly over the country in a single room: forest, lakes and rivers, bluish coasts, vineyards. Each element has its place, each detail has its qualities, allowing visitors to taste the exquisite richness of each dish, as well as the advice of a remarkable sommelier overseeing an opulent cellar. After the spectacular appetizers, the warm guinea fowl pâté with foie gras makes its finest impression, while the crispy blue lobster with celery, girolles and marrow is as seductive as the poularde de Culoiseau with ground ivy, artichoke and snails. In keeping with classic Ducassian perfection, the final baba is a marvel.
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Plan
Address 228 Rue De Rivoli
75001 Paris
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Alain Ducasse
Alain Ducasse Chef
Alain Ducasse Alain Ducasse Chef
Amaury Bouhours
Amaury Bouhours Chef
Amaury Bouhours Amaury Bouhours Chef
Cédric Grolet
Cédric Grolet Pastry Chef
Cédric Grolet Cédric Grolet Pastry Chef
Created with Fabric.js 5.2.4
Olivier Bikao Chef de service
Created with Fabric.js 5.2.4 Olivier Bikao Chef de service

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