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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Cooking French | Seafood
Gault&Millau's review
Original Restaurant Convenient and not too expensive, this seafood counter is a good place to stop, with modern-day treatment, sushi and fish and chips, an engaging welcome and fine seafood plates. You can also go for the classic with a salmon steak with spinach and a pistachio millefeuille from the good menu on the slate for €28.90.
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Address 11 Rue Louis de Romain
49100 Angers
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Monday Lunch Dinner
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