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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Gastronomy people

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Carlos CAMINO
15
/ 20
Remarkable Restaurant
Carlos Camino CHEF
Awards : Espoir Trophy
Restaurant : Miraflores
Louis CHABRAN
17
/ 20
Prestige Restaurant
Louis Chabran CHEF
Restaurant : La Grande Table Michel Chabran
Rémi CHAMBARD
15
/ 20
Remarkable Restaurant
Rémi Chambard CHEF
Restaurant : Le Corot - Les Étangs de Corot
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Vincent CHAMP
15
/ 20
Remarkable Restaurant
Vincent Champ CHEF
Restaurant : La Table di Mà - A Casa di Mà
Wilfrid CHAPLAIN
15
/ 20
Remarkable Restaurant
Wilfrid Chaplain CHEF
Awards : Young Talent Trophy
Restaurant : Le Radio
Yohann CHAPUIS
15
/ 20
Remarkable Restaurant
Yohann Chapuis CHEF
Awards : Excellence Trophy
Restaurant : L'Écrin de Yohann Chapuis
Franck CHARPENTIER
15
/ 20
Remarkable Restaurant
Franck Charpentier CHEF
Awards : Today's Tradition Trophy
Restaurant : Le Quincangrogne
Laurent CHERCHI
15
/ 20
Remarkable Restaurant
Laurent Cherchi CHEF
Awards : Sea, Lake and River Cuisine Trophy
Restaurant : Reflet d'Obione
Thomas COLLOMB
15
/ 20
Remarkable Restaurant
Thomas Collomb CHEF
Awards : Gault&Millau Gold Trophy
Restaurant : Table d'Hôte - Lucie & Thomas Collomb
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Christophe COMES
15.5
/ 20
Remarkable Restaurant
Christophe Comes CHEF
Awards : Sea, Lake and River Cuisine Trophy
Restaurant : La Galinette
Jean COUSSAU
16
/ 20
Remarkable Restaurant
Jean Coussau CHEF
Awards : The Transmission Trophy
Restaurant : Relais de la Poste
Valère DIOCHET
15
/ 20
Remarkable Restaurant
Valère Diochet CHEF
Awards : Grand(e) de Demain
Restaurant : Méditerranéo - Château Capitoul
Guillaume DUCHEMIN
16
/ 20
Remarkable Restaurant
Guillaume Duchemin CHEF
Restaurant : L'Altitude - Hôtel Le K2 Altitude
Christophe DUCROS
15.5
/ 20
Remarkable Restaurant
Christophe Ducros CHEF
Restaurant : La Maison d'Uzès
Clément DUMONT
15
/ 20
Remarkable Restaurant
Clément Dumont CHEF
Awards : Great of Tomorrow Trophy
Restaurant : Arbore & Sens
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