Gastronomy people
16
/ 20
Philippe Mille
CHEF
Awards :
Gault&Millau Gold Trophy
Restaurant :
Arbane
16
/ 20
Jean-Louis Nomicos
CHEF
Awards :
Gault&Millau Gold Trophy
Restaurant :
Nomicos
16
/ 20
Jérôme Nutile
CHEF
Awards :
Best Craftsman in France
Restaurant :
Jérôme Nutile
16
/ 20
Quentin Pellestor-Veyrier
CHEF
Awards :
Great of Tomorrow Trophy
Restaurant :
Maison Pellestor Veyrier
16
/ 20
Marcel Ravin
CHEF
Awards :
Sea, Lake and River Cuisine Trophy
Restaurant :
Blue Bay Marcel Ravin
16
/ 20
Frank Renimel
CHEF
Awards :
Gault&Millau Gold Trophy
Restaurant :
En Marge
16
/ 20
Fanny Rey
CHEF
Awards :
Great of Tomorrow
Restaurant :
Restaurant Fanny Rey & Jonathan Wahid
PARTNERS
See More
PARTNERS
See More