I'd like to know more about wine. How can I find out more?
Knowing how to decipher and talk about wine is essential for oenophiles. Online courses, hands-on workshops and guided tastings offer immersion in the world of wine. Discover three ways to learn about oenology.
Wine, the French symbol of conviviality (with moderate consumption, of course), has always seemed mysterious to you, and you'd like to know more about it. But where to start? There are many ways to learn about oenology, whether in a wine-tasting class with other people, at home with friends or even on the move with your phone. Here are a few suggestions.
With your wine merchant:
Many wine merchants offer tasting workshops every month. Some wineries even offer year-round tasting courses. In 2019, Le Vingt-Deux, in Montreuil, is launching its wine school. Today, it offers courses on four levels. Alessandra Fottorino, the school's pedagogical director, points out that "the basis of this school is learning with pedagogy, benevolence, exchange and sharing. We leave plenty of room for students to ask questions, assert their feelings about tasting, and also ask questions about environmental and economic issues."
Whether you live in a big city or a small outlying village, you should know that several wine merchants also offer wine boxes for delivery. Marie-Dominique Bradford was the first to launch the principle in France in 2010 with her company Trois Fois Vin. Her customers receive 2, 3 or 6 bottles of wine per month, depending on their subscription. And these bottles don't arrive alone, "an educational booklet accompanies each box", Marie-Dominique explains. "In the booklet, you'll find a double-page spread for each wine, which includes anecdotes and information about the estate and the wine, tasting tips...; but also interviews with the winemakers and their wines.As time goes by, month after month, during their subscription, subscribers learn lots of things along the way, and my past as a teacher comes back to life."
Don't hesitate to visit your favorite wine shop and discover what's on offer. And don't forget that these training courses and boxes are also great gifts.
- Cave le vingt-deux, 128 rue de Vincennes, 93100 Montreuil, France
- Trois Fois Vin, 12 Rue Notre Dame de Nazareth, 75003 Paris
With training organizations or appellation syndicates
There are many wine and wine-tasting training organizations. You'll find a wide range of courses to learn the different stages of wine tasting, understand food and wine pairing, or discover a specific region or grape variety. The range is wide, and many of these wine tasting workshops are held all over France. Prodégustation, for example, offers oenology training and wine tasting courses in over 28 towns and cities.
If you live in a wine-growing region, consider getting in touch with the interprofessional organizations for appellations of origin, such as the CIVB (Comité Interprofessionnel des Vins de Bordeaux), the BIVB (Bureau Interprofessionnel des Vins de Bourgogne) or the Languedoc wine union. They offer a wide range of training courses to help you discover the region's wines, as well as other themes (wine and cheese, organic and biodynamic wines, understanding wine blending...).
- Prodégustation: www.prodegustation.com
- BIVB: www.ecoleduvindebordeaux.com
- Ecole des Vins du Languedoc: www.ecoledesvinsdulanguedoc.com
With your computer or phone
If you'd prefer to learn on your own or in the comfort of your own home, you'll find a wealth of wine courses on the Internet. For example, the Comité Champagne offers MOOCs (Massive Open Online Courses) in both classic (free) and premium (paying) versions. Through several educational modules presented in the form of short videos, champagne specialists guide you through its history, terroir and production.
Your phone is also a mine of wine information. Launched in December 2023, Winology offers learning through interactive quizzes, organized by theme such as food/wine pairings, viticulture, grape varieties, winemaking, wines of the world, or the art of tasting. Each quiz is designed to offer a smooth progression, enabling users to start at their own pace while finding pleasure in learning. Winology's creator, Nathalie Roudier, tells us that she wanted to dust off the image of wine "by creating a modern, gamified application to attract a younger demographic. The result: 2 out of 3 Winology users are under 34".
- Comité Champagne: www.champagne-mooc.com
- Winology: free application available on App Store and Google Play
There are many ways to learn more about wine. If you'd like to go further and become more professional, you'll find a wide range of training courses on wine production and marketing. Perhaps a future career move?
These news might interest you
Should we trust the medals on the bottles?
On a supermarket shelf, similar-looking bottles of wine are lined up at slightly contrasting prices. Without a salesperson, in a time-constrained food shopping area, a sticker placed like a jewel cuts through the act of purchasing. Gold, silver or bronze medals flash more brightly than a label that's not always easy to decipher. Award-winning wine, featured wine An award-winning wine is one that has been presented by the winery at one of the 127 competitions that award these precious badges (in 2024, according to the DGCCRF). The famous Concours Général Agricole, founded in 1870, the world's best Chardonnay or Sauvignon competitions, the Brittany or Mâcon wine competitions, the Millésime Bio challenge... There's an embarrassment of riches to choose from, with no limit on participation, but not without a heavy hand in the wallet. For each cuvée entered, you'll need to pay between 10 and 150 euros, depending on the competition, not including postage and packaging costs and the purchase of macaroons in the event of victory. Attractive spin-offs A potentially interesting calculation, given the commercial visibility these awards bring. In the year following the award, sales of the vintage tend to increase by between 20% and 40%. A boon for the estate, event organizers and supermarkets alike. All the more so as the medals are pouring in. In 2025, at the Concours Général Agricole, of the 12129 wines entered, 3361 were awarded medals, almost half of them gold. French legislation prohibits the awarding of more than a third of the samples presented. A quota with which most competitions flirt. Amateur jury Who awards these accolades? A volunteer jury, at their own expense. Mostly amateurs. The great need for people leaves little room for rigor or traceability. In 2025, at the Concours Général Agricole, over 7,000 people were needed to taste charcuterie, cheeses, jams and wines. At this year's Chardonnay du Monde competition, more than 300 jurors took part, with a limit of 20 samples per person. The most famous estates, which don't need to boost their sales, tend to neglect these competitions. Artisanal wineries, on the other hand, may shy away from these competitions as a matter of distinction, since the shiny stickers are associated with supermarkets. A place where it takes the place of good professional advice. A wine merchant, for example, capable of selling the uniqueness of a cuvée he has followed over the years.Fabrice Pouillon: his champagne method
Fabrice Pouillon is the third generation to run the family domaine at Mareuil-sur-Aÿ in the Marne region of France, and he has an intrinsic respect for the heritage he has inherited: respect for the vines and for fine work. Constantly questioning himself, curious and eager to experiment, the Champenois celebrates his 26th harvest this September.Arnaud Faye, aiming for excellence
What if we didn't talk cooking with Arnaud Faye, the Executive Chef of Le Bristol Paris, who unveiled his first creations for the Epicure restaurant in September 2024? This Meilleur ouvrier de France has agreed to think outside the box and reveal what drives him, from his first glass of vosne-romanée to his latest musical tastes and his certificate in mental preparation for professional performance.Food products, kitchen equipment, tableware, service solutions...
See the full list of partners who place their trust in Gault&Millau
All our partners