Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2026 All rights reserved

Porcelain plates, but not only...

Porcelain plates, but not only...

WawwLaTable unveils a set of eight Tarot plates that should fuel conversation at your next dinner party. Here's why.

Mathilde Bourge

The art of the table is a world unto itself, and chefs pay particular attention to it. They carefully select their ceramists and cutlery to offer their customers a unique experience, both in terms of taste and sight. And to take the surprise even further, some entrepreneurs have no shortage of imagination. Such is the case with WawwLaTable, which is unveiling an exclusive range of plates of an unprecedented kind!

Talking plates from WawwLaTable

In the midst of tablecloths, vases and trays, Péri Cochin and Arabelle Reille, TV producer and art historian respectively, but above all the founders of WawwLaTable, have come up with Assiettes Parlantes 3.0. The idea? To offer plates that come alive to answer your questions about the future and deliver a personalized prophecy.

To achieve this, the duo of friends are offering a complete set called Tarot, each representing a major arcana of the famous card game: the lover, the empress, the moon, the sun, the wheel of fortune, the bateleur, the world and temperance. These 3.0 plates are equipped with a technology that enables them to exchange with an interlocutor, following a few simple steps:

  1. Open @WawwLaTable's Instagram account
  2. Select the filter icon
  3. Aim at the plate of your choice
  4. Choose a theme: love, health, money or work
  5. A small figure reminiscent of a goddess then appears on the plate, revealing the desired prophecy.

Each plate, made from Limoges porcelain paste, is priced at 80 euros. Enough to amuse your guests at your next dinner party, and keep the conversation going!

Julien Allano's good addresses
News & Events
Julien Allano's good addresses
The chef at JU - Maison de Cuisine (3 toques) in Bonnieux tells us where to buy trout, herbs and vegetables in the Luberon.
Michel Sarran signs the menu for a new immersive restaurant in La Grande Motte
News & Events
Michel Sarran signs the menu for a new immersive restaurant in La Grande Motte
"The table where it all happens". This is the slogan of Groupe Partouche's new immersive restaurant, I-Motion, which Michel Sarran will take the helm of in a few days' time. Conceived as a culinary spectacle, the venue promises an experience where gastronomy meets emotion. The Pasino La Grande Motte inaugurates its new restaurant, inspired by the world of gaming, which will open its doors on January 21, 2026. A proposal that aims to push back the boundaries of traditional dining to offer a moment out of time. A moment of sight, sound and taste I-Motion brings the experience to the table. In an intimate setting, around a table seating just 14 guests, guests experience almost two hours of immersion, at the heart of the Pasino Partouche in La Grande-Motte. Sounds, images and flavors combine to appeal to all the senses. "Each tableau is conceived as a stage where subtle effects combine to surprise and amaze," declares Groupe Partouche. Each guest takes part in this living spectacle, where the scenography sublimates taste and awakens emotion. A menu imagined by Michel Sarran Michel Sarran explores a new facet of his "emotional cuisine", in a menu conceived as a sensory narrative. "Each dish corresponds to a different mood, passing in turn through hushed, mysterious, aquatic or sparkling atmospheres", explains the group. The menu reveals itself progressively, service after service, through evocative titles such as the aperitif "Casino Lounge", the main course "Casino Sous l'Eau" or the dessert "Grande Roulette". The walls and the table itself reveal a staging designed to accompany each stage of this unique six-course menu. Light projections and sound effects punctuate the tasting experience. "This project was born of a shared desire to offer a total experience, where gastronomy is experienced as much as it is tasted. Each sequence has been designed to surprise, move and leave a lasting impression", says the chef. Single menu, €175 per person (vegetarian menu available). Food and beverage pairings extra. Reservations now open on theI-Motion website
Paris restaurants with pedestal table service
News & Events
Paris restaurants with pedestal table service
Carving, flambéing, minute dressing: pedestal table service is one of the last bastions of the great art of dining. In these Parisian restaurants, the gesture counts as much as the plate.
Culinary events not to be missed in 2026
News & Events
Culinary events not to be missed in 2026
The year 2026 promises yet more gourmet delights! Discover the dates to mark in your culinary diary for the coming months.
Mantra, Malaysian cuisine tinged with French gastronomy
News & Events
Mantra, Malaysian cuisine tinged with French gastronomy
In Paris, some openings are discreet but embody new propositions. Mantra is one of them. An intimate table at the crossroads of two cultures, between Malaysia and France.
Philippe Conticini in 5 desserts
News & Events
Philippe Conticini in 5 desserts
From haute gastronomy to the most modern showcases, Philippe Conticini has fashioned a pastry of emotion and sharing. Here are five creations to retrace the career of a chef who has combined technique, sensitivity and pure gourmandise.
Become Partners