This 1-toque bistro offers a full lunch for under €20 in Paris
In the 11ᵉ arrondissement of Paris, P'tit Deux is expanding its offering by now opening at lunchtime with a regularly renewed, accessible formula, without giving up quality.
in Paris, it's rare to find an address that can combine chefs' cuisine with low lunchtime prices. However, P'tit Deux (1 toque) has taken up this challenge, offering a full menu for €19.50 in the 11ᵉ arrondissement since April 2026, relying on rigorously selected products and seasonal cuisine.
Traditional bistro dishes
Opened in 2021 by chefs Tiphaine Mollard and Romain Casas, the place first made a name for itself as an evening counter, in the wake of their first restaurant, Deux. Their signature: generous cuisine inspired by their home regions of Savoie and Béarn, served in a convivial atmosphere. Three years later, they have taken this spirit to lunch, with a formula designed as a neighborhood canteen.
From Tuesday to Friday, customers can choose from three starters, three main courses and three desserts, from a deliberately short menu. The menu changes every six weeks to keep up with the seasons and renew the experience. Bistro classics take center stage, revisited with a homemade touch and products sourced from loyal producers.
Depending on the week, the menu features traditional dishes such as knife-grinded sausage with mashed potatoes, fish of the day with fish and chips, or roast chicken leg. Each plate is accompanied by a choice of home fries, creamy polenta or cooked vegetables. As for desserts, we continue to focus on the essentials, from floating islands to apple crumbles and a revisited rice pudding.
Conceived as a place to live from morning to night, P'tit Deux plays on two registers: an accessible canteen at lunchtime, and a sharing table in the evening. The establishment also welcomes customers on a sunny terrace seating around fifty, reinforcing its reputation as a neighborhood haunt.
With this new offering, the two chefs aim to combine high culinary standards with accessibility, in a format that meets the expectations of a quick but tidy lunch in the heart of eastern Paris.
