© BOBYALLIN
À table, c'est palace !!!
In the wake of the pandemic, many of Paris's palatial establishments - sometimes forced, but not exclusively - have revamped their restaurants. Here's a look at five new (very) upscale and perhaps soon (very) toasty restaurants.
These news might interest you
News & Events
Anne-Sophie Pic x Marc Lévy: A delicious blend of genres
One is an emblematic figure of French gastronomy whose talent shines on a planetary scale. The other is the most widely read French writer in the world. Anne-Sophie Pic and Marc Lévy, two famous names who admire each other without ever having met... until the day Gault&Millau decided to put in its two cents. A delicious intuition that was just the right one, to bring cuisine and literature into unison
Hotels & Bed & Breakfast
News & Events
Hotels & Bed & Breakfast
Tables & Chefs
Food products, kitchen equipment, tableware, service solutions...
See the full list of partners who place their trust in Gault&Millau
All our partners