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Saint-Méloir-des-Ondes

Saint-Méloir-des-Ondes: 4 addresses selected by Gault&Millau, including 2 restaurants and 2 hotels.

Where to eat?

Le Coquillage
Prestige Restaurant
17.5
/ 20
Prestige Restaurant

Le Coquillage

Address 🇫🇷 Saint-Méloir-des-Ondes · Bretagne
Chef Hugo Roellinger
Cooking Seafood | Signature cuisine
Budget €240 to €290
Bistrot 1936
Selected

Bistrot 1936

Address 🇫🇷 Saint-Méloir-des-Ondes · Bretagne
Cooking French

Where to stay?

Maisons de Bricourt - Château Richeux
Outstanding Hotel
Outstanding Hotel

Maisons de Bricourt - Château Richeux

Address 🇫🇷 Saint-Méloir-des-Ondes · Bretagne
Services Charm, Restaurant selected by G&M, Disabled access, Pets allowed, Private Parking, On-site catering
Budget €290
Restaurant
Prestige Restaurant
La Ferme du Vent
Selected
Out of ranking

La Ferme du Vent

Address 🇫🇷 Saint-Méloir-des-Ondes · Bretagne
Style With view
Services Charm, Room service
Budget €285

Local news

Where does Chef Roellinger find his best produce?
Tables & Chefs

Where does Chef Roellinger find his best produce?

Hugo Roellinger, Chef of the Year 2022 and head of the Le Coquillage restaurant in Saint-Méloir-des-Ondes, reveals his top tips for artisans and producers in Brittany.
"Correspondances", Hugo Roellinger's first book
Tables & Chefs

"Correspondances", Hugo Roellinger's first book

Hugo Roellinger, chef at Le Coquillage restaurant in Saint-Méloir-des-Ondes, is releasing his first book this autumn 2024. Discover "Correspondances", a book that goes far beyond a simple collection of recipes.

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