Bistrot 1936
Lieu-dit Le Limonay, 35350 Saint-Méloir-des-Ondes, France
Practical information
- Location
- Saint-Méloir-des-Ondes
- Cooking
- French
- Services
- Terrace
- Style
- Bistro/Brasserie
Gault&Millau's review 2026
Selected
In the former station café, Bistrot 1936 pays homage to the origins of the Tirel-Guérin house, with its relaxed atmosphere and recipes drawn from the classic repertoire. It's a warm and inviting brasserie, where friends can gather around a charcuterie board, Stéphane's clams stuffed with garlic butter, crab and shrimp ravioli, carrot tagliatelle and creamy bisque siphon, a crispy skate with capers and preserved lemon, sweet potato millefeuille and mousseline, bergamot hollandaise, or a 36-hour pork belly then snacked, grilled andouille sausage, cabbage declension and pork jus. Classic desserts.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Chef -
Pastry Cook
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Sommelier
