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Thierry Mulhaupt

68000 COLMAR
Chocolate factory

Gault&Millau's review

Chocolate factory Clean lines, shimmering colors and impeccable glazes: Thierry Mulhaupt's style is unmistakable, as in the Feuillety, a feuilletine praline with a chocolate crème brûlée vanilla sponge and powerful Venezuelan cocoa mousse. An aesthete who loves painting and fine wines, Thierry Mulhaupt is also one of only three French craftsmen to make his molded chocolate bonbons using the one-shot method (coating and ganache integrated simultaneously).
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LOCATION

LOCATION

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Address 6 Place de l'École
68000 Colmar
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