BSA
91/100
Richard Royer
Caractère
Type :
Brut
Appellation :
Champagne
Classification :
Blanc
Color :
Effervescent blanc
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BSA
91/100
Richard Royer
Caractère
Type :
Brut
Appellation :
Champagne
Classification :
Blanc
Color :
Effervescent blanc
SHARE
Gault&Millau's review
2023
91/100
Bitter almonds, poached plums, baked apples: the world of the table is there, and asserts itself with a certain frankness. A champagne that seduces us before hitting us on the palate with its extraordinary tonicity and energy. On the finish, salivating bitters and a sapidity reminiscent of chalk. We salute the gastronomic dimension of the house's cuvées.
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Specifications
Brand
Richard Royer
Name
Caractère
Région
Côte des Bar
Classification
Blanc
Appellation
Champagne
Year
BSA
Color
Effervescent blanc
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Discover the winery
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Richard Royer
The estate, located on the slopes of Balnot-sur-Laignes on the Côte des Bar, has been handed down from generation to generation since the 18th century. Richard Royer, trained as an agronomist and oenologist, produces cuvées from 13 ha of vines, made from pinot noir, chardonnay and pinot meunier, aged in foudres to produce wines of character, combining richness and elegance. Certified by the Terra Vitis label, the estate is committed to respecting nature and the consumer. The wide range of seven champagnes means there's a wine for every occasion, from brut to demi-sec rosé to extra-brut. An estate we recommend discovering as soon as possible.
Address
10110 LANDREVILLE
Production
Terra Vitis
Services
On-site sales, Organised visits
Champagnes
Richard Royer
The estate, located on the slopes of Balnot-sur-Laignes on the Côte des Bar, has been handed down from generation to generation since the 18th century. Richard Royer, trained as an agronomist and oenologist, produces cuvées from 13 ha of vines, made from pinot noir, chardonnay and pinot meunier, aged in foudres to produce wines of character, combining richness and elegance. Certified by the Terra Vitis label, the estate is committed to respecting nature and the consumer. The wide range of seven champagnes means there's a wine for every occasion, from brut to demi-sec rosé to extra-brut. An estate we recommend discovering as soon as possible.
Bottles from the winery
BSA
92/100
Richard Royer
Miss Suzi
Type :
Brut
Appellation :
Champagne
Classification :
Blanc
Color :
Effervescent blanc
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BSA
92/100
Richard Royer
Originel
Type :
Extra-brut
Appellation :
Champagne
Classification :
Blanc
Color :
Effervescent blanc
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BSA
91/100
Richard Royer
Caractère
Type :
Brut
Appellation :
Champagne
Classification :
Blanc
Color :
Effervescent blanc
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Vintage
2018
90/100
Richard Royer
Mlle Jeanne
Type :
Brut
Appellation :
Champagne
Classification :
Blanc
Color :
Effervescent blanc
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BSA
90/100
Richard Royer
Réserve
Type :
Brut
Appellation :
Champagne
Classification :
Blanc
Color :
Effervescent blanc
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BSA
89/100
Richard Royer
Rosé
Type :
Brut
Appellation :
Champagne
Classification :
Rosé
Color :
Effervescent rosé
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Vintage
2017
90/100
Richard Royer
Melle Jeanne
Type :
Brut
Appellation :
Champagne
Classification :
Blanc
Color :
Effervescent blanc
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Vintage
2015
91/100
Richard Royer
Melle Jeanne
Type :
Brut
Appellation :
Champagne
Classification :
Blanc
Color :
Effervescent blanc
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Vintage
2013
91/100
Richard Royer
Melle Jeanne
Type :
Brut
Appellation :
Champagne
Classification :
Blanc
Color :
Effervescent blanc
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Vintage
2012
90/100
Richard Royer
Melle Jeanne
Type :
Brut
Appellation :
Champagne
Classification :
Blanc
Color :
Effervescent blanc
SHARE
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