Liébart-Régnier
51700 BASLIEUX-SOUS-CHÂTILLON
Champagnes
Gault&Millau's review
Both families have been winemakers for generations, and it was only natural that the house should combine the two names in 1960. It is currently run by Laurent Liébart, his wife Valérie and their two daughters, Alexandra and Marion. Their 11 ha of vines are spread over two villages, one on each bank of the Marne: Baslieux-sous-Châtillon and Vauciennes. All seven authorized grape varieties are grown on no fewer than 35 different plots. Vinification takes place in stainless steel vats or barrels, depending on the plot and grape variety. More recently, the family has been producing "plot-based" cuvées to complement their "classic" and "selective" ranges. The estate has been certified organic since 2023.
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Bottles from the winery
Liébart-Régnier
Sur Le Grand Marais
92
/
100
Champagne
Vintage :
BSA
Type :
Brut nature
Classification :
Blanc de noirs
Varieties :
Pinot meunier
Budget :
25€ to 45€
Liébart-Régnier
Hortï
88
/
100
Champagne
Vintage :
BSA
Type :
Extra-brut
Classification :
Blanc de blancs
Varieties :
Petit Meslier
34%
Pinot blanc
33%
Budget :
80€ to 120€
Liébart-Régnier
L'Enclos
90
/
100
Champagne
Vintage :
BSA
Type :
Brut nature
Classification :
Blanc de blancs
Varieties :
Petit Meslier
Budget :
45€ to 80€
Liébart-Régnier
Excélia
89
/
100
Champagne
Vintage :
2016
Type :
Brut
Classification :
Blanc
Varieties :
Pinot noir
80%
Chardonnay
20%
Budget :
25€ to 45€
Liébart-Régnier
Les Sols Bruns
87
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
Blanc
Varieties :
Pinot meunier
60%
Pinot noir
20%
Budget :
25€ to 45€
Liébart-Régnier
Confidencia
91
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
Blanc
Varieties :
Chardonnay
80%
Pinot noir
20%
Budget :
45€ to 80€
Liébart-Régnier
Blancs de Blanche
90
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
Blanc de blancs
Varieties :
Chardonnay
Budget :
25€ to 45€
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