InternationalEPC
Champagnes
Gault&Millau's review
The creation of the brand in 2019 is the fruit of the meeting of three descendants of winegrowers, Camille, Jérôme and Édouard. The originality of the concept lies in the elaboration of cuvées from a single harvest, in collaboration with the partner winemaker from vine to cellar, and the offering of champagnes for EPiCuriens. The domaine is based in the Sézannais region, close to the vineyards of Édouard's family estate. A young, contemporary brand that doesn't shy away from breaking codes by serving its champagne in blidas, the small stemless glasses typically used in Champagne to taste the juices at the press. At the end of 2022, the brand raised several million euros for its development and announced the arrival in its ranks of Stéphane Baschiera, ex-president of Moët & Chandon.
READ MORE ...
READ LESS ...
Bottles from the winery
90/100
Vintage BSA
Color
Effervescent blanc
Varieties
Chardonnay
100 %
90/100
Vintage BSA
Color
Effervescent blanc
Varieties
Pinot noir
100 %
90/100
Vintage BSA
Color
Effervescent blanc
Varieties
Chardonnay
100 %
92/100
Vintage 2013
Color
Effervescent blanc
Varieties
Chardonnay
100 %
Our partners
Food products, kitchen equipment, tableware, service solutions...
See the full list of partners who place their trust in Gault&Millau
All our partners
