A. Lamblot
51390 JANVRY
Champagnes
Gault&Millau's review
Alexandre Lamblot is one of the young generation revolutionizing Champagne with a vision of the craft and production that is closer to the terroir. A former wine merchant in the Paris region, Alexandre has been back growing and producing his champagnes in the communes of Vrigny, Gueux, Janvry, Chenay, Faverolles-et-Coëmy and Savigny-sur-Ardres for the past ten years. Farming is carried out by reintroducing trees and drawing inspiration from biodynamic methods, including the use of lunar cycles. Cuvées are vinified by terroir and grape variety, using indigenous yeasts in different containers. For a first tasting, the wines literally surprised us with their expressiveness.
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Bottles from the winery
94/100
Vintage BSA
Color
Effervescent blanc
Varieties
Chardonnay
100 %
93/100
Vintage BSA
Color
Effervescent blanc
Varieties
Pinot meunier
66 %
Pinot noir
22 %
Chardonnay
12 %
94/100
Vintage NM
Color
Blanc
Varieties
Chardonnay
100 %
96/100
Vintage BSA
Color
Effervescent blanc
Varieties
Chardonnay
100 %
93/100
Vintage BSA
Color
Effervescent blanc
Varieties
Pinot noir
100 %
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