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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Le Comptoir

62113 LABOURSE
11/20
Gourmet Restaurant
Cooking French | Traditional
Price Indicative price per person (excl. drinks)
28€ à 46€
Gault&Millau's review
11/20
Gourmet Restaurant Just a stone's throw from Béthune, a cheerful bistro in a red-brick house. Daniel, Hugues and Marine bring to life an elegant, relaxed and well-maintained place, where parquet flooring, velvet banquettes and painted wooden beams go hand in hand with convincing market cuisine: a sweetbread cassolette with seasonal mushrooms, a filet of turbot steamed with hollandaise sauce, Licques poultry marinated in lemon, a crêpe suzette flambéed with Grand Marnier. Market menu at €28.
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Plan
Address 16 Rue Achille Larue
62113 Labourse
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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Pastry Cook
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Sommelier
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