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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Solides

31000 TOULOUSE
14/20
 Chef's Restaurant
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3 PHOTOS
Chef Simon Carlier
Cooking French | Modern
Services Children's Menu
Price Indicative price per person (excl. drinks)
25€ à 79€
Gault&Millau's review
14/20
Chef's Restaurant To experience a true Toulouse evening of its time, there's nothing like a moment at Simon Carlier. All the local youth and good eaters know the place, placing their blind trust in the blind menus, which allow the house to limit the offer as much as possible (5 or 8 times, €59 or €79). In this very relaxed atmosphere, real food and lots of warmth, with a nosy, well-appointed cellar.
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Plan
Address 38 Rue des Polinaires
31000 Toulouse
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Opening
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
People
Simon Carlier
Simon Carlier Chef
Simon Carlier Simon Carlier Chef
Simon Carlier
Simon Carlier Manager
Simon Carlier Simon Carlier Manager
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Jean-Louis Queille Propriétaire
Created with Fabric.js 5.2.4 Jean-Louis Queille Propriétaire
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Florent Chatillon Sommelier
Created with Fabric.js 5.2.4 Florent Chatillon Sommelier
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Emilie Lazergue Pastry Chef
Created with Fabric.js 5.2.4 Emilie Lazergue Pastry Chef

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Services Disabled access, Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
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