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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Mallory Gabsi

75017 PARIS
15.5/20
Remarkable Restaurant
13 PHOTOS
Chef Mallory Gabsi
Cooking French | Gastronomic | Healthy cooking | Modern | Signature cuisine
Price Indicative price per person (excl. drinks)
37€ à 115€
Gault&Millau's review
15.5/20
Remarkable Restaurant Kindness, modesty, availability. Mallory has all the qualities of a Parisian by adoption, without the faults. And the three toques aren't even violently priced, since you have to go for the grand menu at €165 to be in the low end of the genre, whose seven courses are memorable, a real fashion show and without any snobbery: worked in two parts, the scallop is tartar, pear granita, citrus, matcha tea and vodka sprayed, the other is snacked a la plancha accompanied by turnip confit, fine turnip purée, salmon roe and all drizzled with a vodka-citronella cream. The signature dish follows: smoked eel glazed with beer, burnt shallot confit, herb purée and a silky white wine-shallot cream. We follow the collection with a magnificent pearly cod, sea urchin tongue, butternut purée, yuzu gel and a creamy sea urchin butter sauce, before the two meats, a quality jersiaise, mesclun sprout salad with blackcurrant, hay emulsion and choron sauce, a duck Burgaud and its parsnip purée and yuzu powder, shimeji mushrooms, full-bodied duck jus. Desserts of practically the same level, one rice-ginger-beetroot, the other chocolate-beer-pecan. A fine cellar, well-crafted and personal, with a wide variety of products, including beer - a must for a Belgian chef - and very pleasant staff who pay close attention to the presentation of the dishes.
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Plan
Address 28 Rue Des Acacias
75017 Paris
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Mallory Gabsi
Mallory Gabsi Chef
Mallory Gabsi Mallory Gabsi Chef
Manon Gouin
Manon Gouin Pastry Chef
Manon Gouin Manon Gouin Pastry Chef
Melchior Dufournier
Melchior Dufournier Chef de service
Melchior Dufournier Melchior Dufournier Chef de service
Antoine Deplat
Antoine Deplat Head sommelier
Antoine Deplat Antoine Deplat Head sommelier

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