Les Parisiens

75007 PARIS
13.5/20
 Chef's Restaurant
SHARE SHARE
BOOK
© Jerome Galland
© Jerome Galland
© Jerome Galland
8 PHOTOS
Chef
Thibault Sombardier
Cooking
French | Gastronomic
Services
Accomodation | Terrace
Style
Elegant | Romantic | With friends

Gault&Millau's review 2026

On the corner of rue de l'Université, a house of fine Haussmann stone, elegant inside and out for meals of the highest quality. Under the signature of Thibault Sombardier, who oversees the menu, the lounge comes alive with each service for a very chic nibble, the "bonbon de langoustine vinaigrette mangue" or the "croque saint-nectaire speck et truffe" serve as an appetizer, before the "escargots feuilletés au beurre persillé" and the "grenadin de veau façon Orloff" to put the debate in the register of haute cuisine bourgeoise, as do the "ris de veau en meurette", the "vol-au-vent de la mer Paris Deauville" or the "filet de boeuf au poivre". Attentive, delicate service, a wide choice of classic desserts, a cellar of good and great vintages.

Map

1 rue du Pré aux Clercs, 75007 Paris, France © OpenMapTiles © OpenStreetMap
1 rue du Pré aux Clercs 75007 Paris
Navigate To
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Thibault Sombardier
    Thibault Sombardier Chef
    Thibault Sombardier Thibault Sombardier Chef