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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Les Belles Perdrix de Troplong Mondot

33330 SAINT-ÉMILION
15.5/20
 Remarkable Restaurant
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© RomainRicard
© RomainRicard
© RomainRicard
7 PHOTOS
Chef David Charrier
Cooking French | Gastronomic | Local | Traditional
Price Indicative price per person (excl. drinks)
58 € to 165 €
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Gault&Millau's review
15.5/20
Remarkable Restaurant The site is magical, in the heart of the vineyards of Trolong Mondot, a magnificent château perched on a small hillock on the heights of Saint-Émilion. Everything is there, nothing is missing, from the luminous Bordeaux stonework to the panoramic view from the dining room overlooking the vineyards. Fresh, sober and sensitive, David Charrier's cuisine perfectly matches the spirit of these discreetly luxurious surroundings, magnifying vegetables from the kitchen garden and the region's finest produce in well-structured menus. Fine desserts by Adrien Salavert, and a complete wine cellar with wines from the estate.
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Address Château Troplong Mondot
33330 Saint-Émilion
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Monday Lunch Dinner
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People
David Charrier
David Charrier Chef
David Charrier David Charrier Chef
Adrien Salavert
Adrien Salavert Pastry Chef
Adrien Salavert Adrien Salavert Pastry Chef
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Discover this restaurant's hotel

Château Troplong Mondot
Exceptional Hotel
Château Troplong Mondot
Address 33330 SAINT-ÉMILION
Services Disabled access, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M, Swimming pool
Budget 280 €
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Open
Château Troplong Mondot
Exceptional Hotel
Château Troplong Mondot
Address 33330 SAINT-ÉMILION
Services Disabled access, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M, Swimming pool
Budget 280 €
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Exceptional Hotel
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Address 33330 SAINT-ÉMILION
Services Disabled access, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M, Swimming pool
Budget 280 €
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