Le Bistrot des Anges

Rating: 13.5
Author: Gault&Millau

Rue de l'Ouest, 06110 Le Cannet, France

13.5/20
Chef's Restaurant

BOOK

11 PHOTOS

Chef: Bruno Oger
Cooking: French | Local
Services: Access for people with disabilities | Children's Menu | Delivery Service | Pets allowed | Private Parking | Takeaway
Style: Bistro/Brasserie

Budget (€)

Indicative price per person (excl. drinks)

37 to 71

Gault&Millau's review 2026

Bruno Oger’s bistro, a step up from his delicious gourmet restaurant, is a powerhouse running at full speed—especially since there’s nothing else like it in Cannes: a truly gourmet chef’s bistro. Regulars and savvy tourists therefore make the trek to discover this charming terrace and professional service that ensures a delightful experience at a reasonable price: €56 for a three-course meal with six options per course: grilled octopus, a bell pepper tart with aioli sauce, sea bass fillet with pissaladière onions, or veal loin with Florentine sauce, and the grand finale—the large dessert cart from pastry chef Yohan.