Le Balbec

14390 CABOURG

12.5/20
Gourmet Restaurant

Chef Frédéric Lantéri

Cooking French | Modern | Seafood

Services Access disabled | Private parking lot | Valet parking

Price Indicative price per person (excl. drinks)

95 € to 135 €

Gault&Millau's review

12.5/20

Gourmet Restaurant The menu at Le Balbec, the flagship restaurant of Le Grand Hôtel, is at once wise and contemporary, allowing diners to immerse themselves in the restaurant's highly distinctive universe (the sea, Le Grand Hôtel, Proust...) while having a good time. The range is wide, from classic Normandy dishes to trendy ingredients to build a worthy and interesting sequence: octopus carpaccio with citrus celery and cockles in vinaigrette, Normandy veal medallion with chanterelle mushrooms and sultana, petit épeautre cromesquis jus with cider, peach verbena and fennel from the good pastry chef Julien Alanièce. Chef Frédéric Lantéri also prepares fine fish (turbot, sole, lobster) with care and naturalness (in a salt crust, meunière...).

MAP

Address Les Jardins du Casino
14390 Cabourg

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Monday Lunch Dinner

Tuesday Lunch Dinner

Wednesday Lunch Dinner

Thursday Lunch Dinner

Friday Lunch Dinner

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People

Frédéric Lantéri Chef

Christian Tente Chef de service

Menu A la carte

Menus Menu Balbec €95 Menu Découverte €135

Discover this restaurant's hotel

Exceptional Hotel

Le Grand Hôtel Cabourg - MGallery

Address 14390 CABOURG

Services Charm, Disabled access, Meeting rooms, Minibar, On-site catering, Pets allowed

Budget 301 €

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Exceptional Hotel

Le Grand Hôtel Cabourg - MGallery

Address 14390 CABOURG

Services Charm, Disabled access, Meeting rooms, Minibar, On-site catering, Pets allowed

Budget 301 €

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