La Vieille Fontaine - Hôtel d'Europe

84000 AVIGNON
14/20
 Chef's Restaurant
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5 PHOTOS
Chef
Pascal Auger
Cooking
Signature cuisine
Services
Access for people with disabilities | Children's Menu | Pets allowed | Private Parking | Takeaway | Valet parking
Style
Romantic
Budget (€)
Indicative price per person (excl. drinks)
57 to 135

Gault&Millau's review 2026

To really feel the city, you need at least one meal at La Vieille Fontaine, which can start with an aperitif on the city's chicest terrace. Pascal Auger builds his menus with all his experience and know-how, and also participates in the development of the bistro menu. Noble products are featured on the Inspiration menu (€130), but you can also measure the house with the excellent La Vieille Fontaine menu (€54): oyster mushroom ravioli and foie gras in cep broth, Ardèche trout with miso mounted butter, fish roe and spelt risotto, inventive cauliflower and chocolate dessert with pear, white wine and hibiscus, and white chocolate ice cream. We also like the chic, discreet service and the large cellar of Châteauneufs and other fine Rhône wines.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 12 Place Crillon
84000 Avignon
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Opening hours

OPENING HOURS

  • MON
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People
  • Pascal Auger
    Pascal Auger Chef
    Pascal Auger Pascal Auger Chef
  • Laurent Collatuzo
    Laurent Collatuzo Chef de service
    Laurent Collatuzo Laurent Collatuzo Chef de service
  • Laurent Collatuzo
    Laurent Collatuzo Sommelier
    Laurent Collatuzo Laurent Collatuzo Sommelier