La Table du 12

68230 TURCKHEIM
12/20
 Gourmet Restaurant
SHARE
2 PHOTOS
Chef
Nicolas Frech
Cooking
French | Traditional
Services
Privatization
Style
Brunch | With family

Gault&Millau's review

12/20
Gourmet Restaurant A new table en ville in the center of Turckheim, opened by Nicolas and Marine after working for major institutions such as Bernard Leray and Bernard Loiseau. The dishes are traditional revisited, well done with meticulous presentation, in a convincing Franco-Alsatian spirit: fleischwurst salat wrap, beef fleischnacka with foie gras, crispy sauerkraut and munster macaroon, Breton lobster fricassee, grenailles and summer vegetables, Rossini beef fleischnacka with Madeira sauce, nougat glacé with chestnut honey and red fruit coulis. Smiling welcome.
READ MORE ...
READ LESS ...

MAP

© OpenMapTiles © OpenStreetMap
Address 12 Grand'Rue
68230 Turckheim
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Nicolas Frech
    Nicolas Frech Chef
    Nicolas Frech Nicolas Frech Chef