L'Odas

Rating: 14
Author: Gault&Millau

4 Passage Maurice Lenfant, 76000 Rouen, France

14/20
Chef's Restaurant

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8 PHOTOS

Location: Rouen
Chef: Olivier Da SilvaSuzanne Waymel
Cooking: Signature cuisine
Services: Access for people with disabilities, Takeaway
Style: Romantic, With family

Budget (€)

Indicative price per person (excl. drinks)

50 to 120

Gault&Millau's review 2025

14/20

Chef's Restaurant

Olivier Da Silva's talent - and perhaps his good fortune - lies in his ability to recognize Suzanne Waymel's, who was named Jeune Talent two years ago, and who now leads the Odas kitchens in a well-functioning tandem. The place has character, at the foot of the cathedral, and charm with its privileged terrace right in the center of town. Open menus (the house's, not the customers'), hidden until the last minute, from €50 (for lunch) to €120 depending on the number of courses, a well-organized cellar and service in the right tone.