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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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L'Odas

76000 ROUEN
14/20
 Chef's Restaurant
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8 PHOTOS
Chef Olivier Da Silva
Cooking Signature cuisine
Services Disabled access | Takeaway
Price Indicative price per person (excl. drinks)
50€ à 120€
Gault&Millau's review
14/20
Chef's Restaurant Olivier Da Silva's talent - and perhaps his good fortune - lies in his ability to recognize Suzanne Waymel's, who was named Jeune Talent two years ago, and who now leads the Odas kitchens in a well-functioning tandem. The place has character, at the foot of the cathedral, and charm with its privileged terrace right in the center of town. Open menus (the house's, not the customers'), hidden until the last minute, from €50 (for lunch) to €120 depending on the number of courses, a well-organized cellar and service in the right tone.
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Address 4 Passage Maurice Lenfant
76000 Rouen
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Monday Lunch Dinner
Tuesday Lunch Dinner
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Thursday Lunch Dinner
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Olivier Da Silva Chef
Created with Fabric.js 5.2.4 Olivier Da Silva Chef
Suzanne Waymel
Suzanne Waymel Chef
Suzanne Waymel Suzanne Waymel Chef

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