Accents Table Bourse

24 Rue Feydeau, 75002 Paris, France
15.5/20
Remarkable Restaurant

Practical information

Chef
Romain Mahi
Cooking
Gastronomic | Signature cuisine | Vegetarian
Services
Access for people with disabilities
Style
Elegant | Romantic | With friends
Budget (€)
Indicative price per person (excl. drinks)
65 to 150

Gault&Millau's review 2026

Even though the concept is starting to go out of style a bit—especially in Paris—Romain Mahi continues to offer the fixed “hidden” menu that, it’s true, helped make him famous. In this beautiful, contemporary setting featuring high-quality materials, the young chef displays undeniable talent and appealing ideas: well-chosen seasonal pairings, precise cooking techniques, and refined flavors, with set menus ranging from €65 to €150. Pastry chef Ayumi Sugiyama takes the reins with finesse, also offering her own original creations. The wine and sake list is well-stocked and features some hidden gems.

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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
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People
  • Romain Mahi
    Romain Mahi Chef
    Romain Mahi Romain Mahi Chef
  • Ayumi Sugiyama
    Ayumi Sugiyama Pastry Chef
    Ayumi Sugiyama Ayumi Sugiyama Pastry Chef
  • Léa Salomon
    Léa Salomon Head sommelier
    Léa Salomon Léa Salomon Head sommelier