Joséphine - Chez Dumonet

75006 PARIS
12/20
 Gourmet Restaurant
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Chef
Adrien Dumonet
Cooking
French | Traditional
Services
Takeaway
Style
Casual | With friends

Gault&Millau's review

12/20
Gourmet Restaurant It's an indestructible Left Bank institution, simple and straightforward, committed to the production of an exemplary tradition, and nurtured by undeniable savoir-faire. The kitchens are now run by Dumonet's grandson, Adrien, who continues the family tradition. The dishes are as pleasurable as ever: stuffed morels, pumpkin velouté, pan-fried cod with piperade and jus, truffle omelette, tournedos Rossini, beef bourguignon with tagliatelle, veal liver with raspberry vinegar, pigeon millefeuille and confit legs. Suitable cellar.
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Address 117 Rue du Cherche-Midi
75006 Paris
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Monday Lunch Dinner
Tuesday Lunch Dinner
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  • Adrien Dumonet
    Adrien Dumonet Chef
    Adrien Dumonet Adrien Dumonet Chef