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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Fezi

35706 RENNES
12.5/20
 Gourmet Restaurant
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3 PHOTOS
Chef Cédric Bruneau
Cooking French | Healthy cooking | Modern | specialty
Price Indicative price per person (excl. drinks)
19€ à 40€
Gault&Millau's review
12.5/20
Gourmet Restaurant Jeune Talent 2021 Cédric Bruneau continues on his path, right in his boots and not upsetting a recipe that works. His talent continues to be expressed in a spirit of locavore and ethics, good, fresh and seasonal food, which he presents on a weekly basis in two unbeatable menus at €21 and €38. The place reflects his cuisine, with its natural, logical decor, beautiful materials, simple lines and charming view of the Vilaine River. In the glass, a fine selection of natural wines and craft beers (Brasserie des Franches Montagnes, Jean-Claude Lapalu, Fabien Jouves, Brasserie Bendorf...). Food and beer pairings are also available.
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Address 42 Avenue Sergent Maginot
35706 Rennes
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Cédric Bruneau
Cédric Bruneau Chef
Cédric Bruneau Cédric Bruneau Chef

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