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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Cueillette

19120 ALTILLAC
12.5/20
Gourmet Restaurant
3 PHOTOS
Chef Oscar Garcia
Cooking French | Healthy cooking | Local
Price Indicative price per person (excl. drinks)
35€ à 80€
Gault&Millau's review
12.5/20
Gourmet Restaurant Oscar Garcia loves a challenge. Franck Putelat's former second-in-command, who impressed us so much in his first position as chef at the Table d'Uzès, winning 3 toques straight away, opened this fine table a year ago with his partner Julie Pons, in a proud classic 19th-century manor house on the edge of the département, near Beaulieu-sur-Dordogne. In this superb setting, which was once the home of a winegrower and a livestock merchant, he expresses a sense of beauty and goodness based on the region. With his technical background, the chef knows how to make the most of the product while giving it a very personal, elaborate, graphic twist, in a beautiful room with stone walls and warm materials, blond wood and beige tones for the most part.
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Plan
Address 3 La Poulvelarie
19120 Altillac
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Oscar Garcia
Oscar Garcia Chef
Oscar Garcia Oscar Garcia Chef

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