Le Botaniste - Château La Chenevière

14520 PORT-EN-BESSIN-HUPPAIN
13.5/20
Chef's Restaurant

Practical information

Chef
Didier Robin
Services
Access for people with disabilities | Children's Menu | Cooking lessons | Private Parking | Valet parking
Budget (€)
Indicative price per person (excl. drinks)
65 to 90

Gault&Millau's review 2025

A beautiful table and a beautiful place. The sweetness of life in the Normandy countryside, the elegance of the setting, the refinement of the service and the entire experience revolve around a cuisine based on local produce, where plants gracefully surround the region's finest wild and farmed products: scallops in sorrel and walnut gravlax, creamy red cabbage, snails in ravioli, snacked foie gras, beef broth, steamed monkfish, caramelized endives, olive crumble, riesling sauce, veal shank in citrus cider, scorsonera and pear with garden honey, creamy polenta with hazelnut mushrooms...
LOCATION

LOCATION

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Address 14520 Port-en-Bessin-Huppain
France
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OPENING HOURS

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People
  • Didier Robin
    Didier Robin Chef
    Didier Robin Didier Robin Chef