Château de Salettes

81140 CAHUZAC-SUR-VÈRE
13.5/20
 Chef's Restaurant
SHARE
BOOK
6 PHOTOS
Chef
Ludovic Dziewulski
Cooking
French | Gastronomic | Local
Services
Access for people with disabilities | Accomodation | Children's Menu | Pets allowed | Private Parking | Terrace
Style
Elegant | Romantic | With family
Price Indicative price per person (excl. drinks)
35 € to 78 €

Gault&Millau's review

13.5/20
Chef's Restaurant In the midst of the Gaillac vineyards, Château de Salettes opens its doors from early May to October, in a beautiful medieval building with timeless architecture. Weather permitting, the aperitif can take place directly at the foot of the château's vines for an exceptional moment. The meal continues on the terrace with traditional, seasonal French cuisine, as witnessed by the white asparagus, herb sabayon and peppered pig fat, followed by pieces of lamb, chickpea mousseline, young vegetables of the moment and jus. The meal concludes on a more acidic note with candied rhubarb, soft almond cookie, elderflower sorbet and vanilla. The whole is well executed, without too many surprises, the cellar leaning towards Gaillac wines, at the right price. Smiling, efficient service.
READ MORE ...
READ LESS ...

MAP

© OpenMapTiles © OpenStreetMap
Address Lieu-dit Les Landes
81140 Cahuzac-sur-Vère
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Created with Fabric.js 5.2.4
    Ludovic Dziewulski Chef
    Created with Fabric.js 5.2.4 Ludovic Dziewulski Chef