Château de Pizay
443 route du Château, 69220 Belleville-en-Beaujolais, France
15 PHOTOS
Practical information
- Location
- Belleville-en-Beaujolais
- Chef
- Yoann Gasselin
- Services
- Access for people with disabilities, Accommodation, Garden, Private Parking
Budget
(€)
Indicative price per person (excl. drinks)
34 to 80
Gault&Millau's review 2025
Gourmet Restaurant
In the heart of the Beaujolais region, this remarkable complex, whose keep dates back to the 14th century, offers an absolutely exceptional setting for a hotel****, between vineyards, spa and numerous facilities. In the kitchen, Florian Choquet and Denis Cornet produce a menu that lives up to expectations, bourgeois and traditional, with noble and well-received products. Try the Charolles beef carpaccio, pommes boulangères and arugula, blue lobster, barbajuan des (pâtes) coudes and stuffed claws, crispy sweetbread with morels, creamy almond milk, apricot makis and honey ice cream. Cave de bonne escorte.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Yoann Gasselin Chef
Yoann Gasselin Chef -
Denis Cornet Pastry Chef
Denis Cornet Pastry Chef -
Olivier Beffy-Large Chef de service
Olivier Beffy-Large Chef de service