Bistrot Lucien
6 Rue du Chambertin, 21220 Gevrey-Chambertin, France
5 PHOTOS
Practical information
- Location
- Gevrey-Chambertin
- Chef
- Thomas Collomb
- Cooking
- French | Traditional
- Style
- Wine Bar, With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
35
Gault&Millau's review 2026
13/20
Chef's Restaurant
The Chambertin rotisserie has a lovely bistro-style annex, where people come as much for the wine as for the food. A true country inn, it features old-fashioned décor—with Thonet chairs, exposed stone, bench seating, and long rows of bottles—where you can rediscover the great classics of French culinary heritage: brioche-wrapped sausage, a salad of pungent herbs, sweet-and-sour onions, eggs meurette, calf’s head with gribiche sauce and spring vegetables, Bresse chicken by Johan Morand with cream, mushrooms, and gratin dauphinois, and a pavlova with rhubarb, strawberries, and agastache.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
Menu
A la carte
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