Bellefeuille - Saint James Paris

75016 PARIS
15/20
 Remarkable Restaurant
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© Mr.tripper
© Casparmiskin
© Florian Domergue
10 PHOTOS
Chef
Grégory Garimbay
Cooking
French | Gastronomic | Signature cuisine
Services
Accomodation | Pets allowed | Private Parking | Valet parking
Style
Elegant | Romantic
Price Indicative price per person (excl. drinks)
160 € to 230 €

Gault&Millau's review

15/20
Remarkable Restaurant A splendid private mansion for a stay among the most chic and refined in Paris. The historic, stylish setting has been perfectly preserved, and the cosy, hushed atmosphere makes for a dining experience in keeping with the setting. Chef Grégory Garimbay is right on time to offer a fine seasonal cuisine for the five weekday dinners: langoustine caviar radish, sparassis crépus colonnata and vin jaune, monkfish with Paimpol coconuts, veal ceps and tuna ventrèche and two desserts (figs, milk) define the slim production of the moment, in addition to a vegetarian proposal.
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Address 7 Place Du Chancelier Adenauer
75016 Paris
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People
  • Grégory Garimbay
    Grégory Garimbay Chef
    Grégory Garimbay Grégory Garimbay Chef
  • Coline Doussin
    Coline Doussin Pastry Chef
    Coline Doussin Coline Doussin Pastry Chef
  • Created with Fabric.js 5.2.4
    Baptiste Lataillade Chef de service
    Created with Fabric.js 5.2.4 Baptiste Lataillade Chef de service
  • Created with Fabric.js 5.2.4
    Arnaud Fatôme Head sommelier
    Created with Fabric.js 5.2.4 Arnaud Fatôme Head sommelier