Access for people with disabilities | Accommodation | Garden | Private Parking | Terrace | Valet parking
Style
Brunch | Elegant | Romantic
Budget(€)
Indicative price per person (excl. drinks)
79 to 200
Gault&Millau's review2026
In the heart of the Place des Vosges, nestled beneath the arcades and sandwiched between art galleries, the Pavillon de la Reine is home to its restaurant, Anne, with its opulent wood-paneled dining room and, in fine weather, its tree-lined terrace. Tourists can enjoy gourmet cuisine and the expertise of a renowned establishment. The tranquility of this enchanting spot is ideal for savoring the menus created by Chef Thibault Sombardier. For lunch, there are two set menus: €79 and €89. On that particular day, the latter set menu featured: a crudo of line-caught sea bass, followed by small whiting-and-lobster quenelles and a vegetable minestrone; then a vol-au-vent filled with poultry, sweetbreads, and foie gras; and to finish, a grapefruit-based dessert. A vegetarian menu is also available for 155 €, and a gourmet menu for 200 €. The staff is friendly and attentive; the wine list is fairly classic, with high prices befitting the venue.