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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

6 PHOTOS
Chef Manuel Godet
Cooking French | Italian | Pizza | Traditional
Price Indicative price per person (excl. drinks)
14.5 € to 17.5 €
Gault&Millau's review
11/20
Gourmet Restaurant Manuel Godet's menu is a mix of brasserie and trattoria cuisine. In warm spaces, to be shared by two or more, the light of an open fire warms the hands while waiting for the plates. You can come for pizza with guanciale, homemade pasta with gorgonzola, Italian-style beef tartare or Bigorre black pork chop. Continuous service for all your daily needs, eaten by a chef at amateur prices.
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Address 9 Place de Verdun
65000 Tarbes
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Monday Lunch Dinner
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Thursday Lunch Dinner
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Manuel Godet Chef
Created with Fabric.js 5.2.4 Manuel Godet Chef
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Charlène Depond Chef
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