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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Verbois

60740 SAINT-MAXIMIN
15/20
Remarkable Restaurant
6 PHOTOS
Chef Guillaume Guibet
Cooking French | Gastronomic
Services Children's menu | Pets allowed | Private parking
Price Indicative price per person (excl. drinks)
58€ à 175€
Gault&Millau's review
15/20
Remarkable Restaurant The third toque he acquired last year has given Guillaume Guibet wings, and he offers guests in this attractive contemporary dining room, dominated by wood and leather and opening onto the garden, a refined XXL service, an ode to naturalness and inspiration based on high-caste produce. And while we're a little skeptical about the chef's "constant creativity", who avoids the pitfall of a menu by suggesting that the hidden menus are improvised, we can't help but bow before these meticulously-crafted plates, obviously thought out and worked on well before mealtime, and which reveal a talent that's always improving. From lunch at €58 (three courses) to the Prestige menu at €175 (seven courses), a succession of good news, gourmet delights and innovation, but also excellent technical foundations, to be verified for example with game dishes in autumn. A large wine cellar with 750 references to accompany your meal with the beverage of your choice.
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Plan
Address 6 Hameau De La Grande Folie
60740 Saint-Maximin
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Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
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People
Guillaume Guibet
Guillaume Guibet Chef
Guillaume Guibet Guillaume Guibet Chef
Created with Fabric.js 5.2.4
Laurence Guibet Sommelier
Created with Fabric.js 5.2.4 Laurence Guibet Sommelier

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