Access for people with disabilities | Accomodation | Private Parking | Valet parking
Style
With family | With friends
Budget(€)
Indicative price per person (excl. drinks)
41
Gault&Millau's review2026
A no-frills hotel restaurant that lives up to its name, offering classic cuisine in a refined Westminster setting. In a hushed, chic atmosphere, with carpets, moldings and sober furnishings, tomatoes with Apulian burrata, croque-monsieur, fish & chips, rigatoni with Neapolitan and Parmesan cheese, chocolate tartlet. Very attentive service.