Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Spirits
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

L'Herboriste

47260 CASTELMORON-SUR-LOT
14/20
 Chef's Restaurant
SHARE
© DR
© DR
© DR
6 PHOTOS
Chef Renaud Chirouze
Cooking French | Gastronomic
Price Indicative price per person (excl. drinks)
45 € to 65 €
Gault&Millau's review
14/20
Chef's Restaurant Twelve place settings, twelve privileged guests who of course made a reservation to be admitted to Katarina and Renaud Chirouze's restaurant. Katarina, in the dining room, details the dishes with a delicate smile. Renaud, in the kitchen, executes a harmonious score. Four menus, 35€, 45€, 55€ and 65€, each first number indicating the number of dishes on offer, including amuse-bouche and mignardises. The forest comes to you with the appetizers: saffron and apple arancini - nettle and mascarpone financier - carrot and blood orange tartlet and beet mousse... For starters, peas, free-range egg, peppermint and light scramble in a dummy shell. Next, duck, rhubarb and elderflower, a foie gras full of softness, melting in the mouth, fine-tuned seasoning, foie gras toast and duck breast chips, elderflower jelly and lightly candied rhubarb, trout, sorrel and ginger - small trout steak, crisp skin, flesh just pink, beautifully cooked, served with seasonal vegetables cooked al dente - the sorrel sauce adds a little acidity to the flesh and the ginger a discreet spicy note. Good strawberry pistachio shiso dessert with homemade ice cream and strawberry champagne granita. Well-balanced and varied cellar.
READ MORE ...
READ LESS ...
MAP
Address 1 Avenue de Comarque
47260 Castelmoron-sur-Lot
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Renaud Chirouze
Renaud Chirouze Chef
Renaud Chirouze Renaud Chirouze Chef

Nearby restaurants

Open
Au Bord de la Source
13
/ 20
Chef's Restaurant
Au Bord de la Source
Address 47110 SAINTE-LIVRADE-SUR-LOT
Cooking French | Local
Budget 42 € to 52 €
Open
Domaine de Bugatel
14
/ 20
Chef's Restaurant
Domaine de Bugatel
Address 47110 SAINTE-LIVRADE-SUR-LOT
Chef Théo Sanchez
Cooking French
Budget 29.5 €
Open
Le Nostradamus
11
/ 20
Gourmet Restaurant
Le Nostradamus
Address 47000 AGEN
Cooking French
Budget 24 € to 43 €
Open
Au Colombier du Touron
11
/ 20
Gourmet Restaurant
Au Colombier du Touron
Address 47310 BRAX
Chef Frédéric Joly
Cooking French | Local
Budget 22 € to 28 €
Open
Margoton
12
/ 20
Gourmet Restaurant
Margoton
Address 47000 AGEN
Chef Frédéric Fabre
Cooking French | Traditional
Budget 28 € to 37 €
Open
La Table de Michel Dussau
14
/ 20
Chef's Restaurant
La Table de Michel Dussau
Address 47000 AGEN
Chef Michel Dussau
Cooking Cuisine d'auteur | French
Budget 28 € to 66 €

Nearby hotels

Open
L'Aubergade
Exceptional Hotel
L'Aubergade
Address 47270 PUYMIROL
Services Charm, Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Budget 320 €
Restaurant
Open
Hôtel La Chartreuse du Bignac
Prestige Hotel
Hôtel La Chartreuse du Bignac
Address 24520 SAINT-NEXANS
Services Minibar, On-site catering, Private Parking, Room service, Swimming pool, Valet parking
Budget 137 €
Open
Le Moulin de Moissac - Hôtel & Spa
Outstanding Hotel
Le Moulin de Moissac - Hôtel & Spa
Address 82200 MOISSAC
Services Charm, Meeting rooms, Minibar, On-site catering, Pets allowed, Private Parking
Budget 81 €
Open
Le Vieux Logis
Prestige Hotel
Le Vieux Logis
Address 24510 TRÉMOLAT
Services Charm, Disabled access, Minibar, On-site catering, Pets allowed, Restaurant selected by G&M
Budget 225 €
Restaurant
Open
Côté Verger
Selected
Out of ranking
Côté Verger
Address 24230 MONTAZEAU
Services Bed & Breakfast, On-site catering, Pets allowed, Private Parking
Budget 100 €
Open
Hôtel La Bastide
Exceptional Hotel
Hôtel La Bastide
Address 32150 CAZAUBON
Services Charm, Disabled access, On-site catering, Pets allowed, Restaurant selected by G&M, Spa
Budget 290 €
Restaurant
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more